We have tied up with very experienced kitchen staff, who prepare a wide variety of full meals every day: snacks and lunch served are supervised by the House parents and/or teachers.

  • We serve nutritiously balanced, vegetarian & Jain meals, in a self- service dining hall.
  • A Food Committee consisting of staff, students & faculty, creates menus that are diverse and ever changing to include student preferences.
  • Fresh fruit & salads are served and multi cuisine food is offered to break the monotony and allow children to develop a taste for all kinds of food.